Just opening a thread for freezer filling...panfish fillets ..jonesing,and hungry...ive been posting to much non fishing related stuff...fixin' to rectify this issue.sat and sunday.its going to be nice sat and.sun...nows the time.ill have pics tomorrow and sunday...everyone throw them on this thread....whats for dinner.???haha...lets eat,I want to see food porn.. all vegetarians can..kiss my ass.
Registered: 04/15/02
Posts: 13034
Loc: South Central, CT
Same plan Keith, but we are releasing. If you come up short text or call as I may hit a place that could use some culling. They were chewing yesterday.
Nice work. Panfish and the electric filet knife. Now you've got me dreaming of ice
Keith, how does that electric knife work? I have one but have only used it for deheading and fining. Sure would be nice for large quantities if practical...
Edited by Conrad G. (12/11/1706:36 AM)
When I come home stinking like fish, I know I`ve had a good day....
Conrad,if the blades are kept sharp you can get nice fillets and.carcasses you can see through.a litte practice ,you can still feel the bones,perch are the easiest but they dull up the blades pretty good.we prefer the mister twister knife.strongest motor best blades.
Yes,albeit a bit more refined.the whole balancing act of micro balsa slip floats,1/32 to 1/64 oz lead shot,micro hooks..etc.it was ice fishing without the ice.but none the less it is a primitive and primal way to fish.i have slip float fishing so finely tuned(you should see the boxes) that i have forgotten the simple pleasures ,i think after i retire im going to start making my own,ill never match Thill,s level but i will try ...good point Buck.