Grilled Venison Tenderloins

Posted by: Tall 1

Grilled Venison Tenderloins - 11/07/21 06:09 PM

Tonight we feasted on fork tender, grilled venison tenderloins.
I had pre-seasoned them this morning with onion powder, garlic powder, Montreal steak and Worcestershire.
Scorching hot grill for a few minutes per side, giving them a roll as they seared. 10 minutes tops.
Pulled and rested the meat and served it with sauted onions, mixed veggies and potato salad. Some Cabernet really made it completely perfect.

Posted by: JohnS

Re: Grilled Venison Tenderloins - 11/07/21 06:40 PM

Bet that tasted better than the flank steak I just had. Yum

Posted by: O-BASS

Re: Grilled Venison Tenderloins - 11/07/21 08:54 PM

I pretended my dinner was yours tonight.

Posted by: Buck

Re: Grilled Venison Tenderloins - 11/07/21 09:25 PM

Great looking dish. Our site members are feasting on venison, moose steaks, pheasants, blackfish, trout, and so many wonderful items that only sportsmen and women get to eat on a regular basis.

Posted by: Chad

Re: Grilled Venison Tenderloins - 11/07/21 09:36 PM

Looks good!

Posted by: Don P

Re: Grilled Venison Tenderloins - 11/07/21 10:06 PM

Wow! That dinner looks amazing Jon! Accomplished hunt and dinner.

Posted by: Tall 1

Re: Grilled Venison Tenderloins - 11/07/21 10:07 PM

Originally Posted By: Buck

Great looking dish. Our site members are feasting on venison, moose steaks, pheasants, blackfish, trout, and so many wonderful items that only sportsmen and women get to eat on a regular basis.

We are so blessed to love the outdoors!

Posted by: CWood Man

Re: Grilled Venison Tenderloins - 11/08/21 07:33 AM

Yum!

Posted by: swwind

Re: Grilled Venison Tenderloins - 11/08/21 09:20 AM

Magnificent ! ! !

Posted by: Iuse2fish

Re: Grilled Venison Tenderloins - 11/08/21 09:22 AM

That looks fantastic.

Posted by: Capt_Jay

Re: Grilled Venison Tenderloins - 11/12/21 06:05 AM

My mouth is watering....looks great.