In case anybody wants to try it themselves:

- 1 lb venison burger fried with fresh garlic and onion
-steamed spinach chopped and mixed with 2 blocks of softened cream cheese
-sliced good pecorino Romano cheese broken up into the cream cheese
-half the squash and deseed it and bake at 350 for 45 minutes until soft
-take a fork and scrape out the squash
Fill the boat with layers of burger, squash and cream cheese mixture
-top with shredded cheese and bake 20 minutes to heat through
-pop under the broiler to crisp the cheese
Enjoy!
This is a nice filling meal, a whole squash would serve 4 hungry hunters

ANOTHER great dish there Jon! I’ll have to try making that sometime soon.

Awesome!!!!